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What are you EATING right now?

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A certain someone made a great effort to ensure I didn't fly hungry

Went to my first sugar shack. Ate so much. They start out by giving you a doggie bag to fill as you go. I'm not going to even try and describe everything, as I'm not really sure, and most of the descr

Today we had probably the most delicious and certainly the most expensive lunch of our lives at the two Michelin star restaurant at Bernard Magrez's La Grand Maison. Before we ordered anything, five o

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The Suribachi. A tempura fried burger with wasabi cole slaw and Sriracha sauce.




And some whiskey donuts of course.


Sent from my iPhone using Tapatalk



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Another Dusty approved meal, miso beef ramen at Kuu Ramen

edit: Chinese pronunciation of ao in bao is closer to auf like in auf wiedersehen than ow sound. Or like bauhaus


Edited by mypasswordis
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