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Showing content with the highest reputation on 08/02/2014 in all areas
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Ribs slow cooked for a mere 3 hours. Now the BBQ is to be mopped on andanother hour to finish. Most importantly is the wine to be consumed, refer to the what are you drinking thread for the answer. Willing to trade wine for Kimchee rice.2 points
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Starting this Thursday at 10pm on IFC.1 point
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Grilled shrimp that were marinated in fresh lime juice and olive oil, then dusted with chili powder. Accompanied by gazpacho made from scratch. A nice Riesling and some crusty bread rounded things out quite nicely.1 point
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Pavement - Wowee Zowee1 point
