My wine dinner meal
First course is a potato dumpling with a lemon mustard reduction secret sauce and lots of other veggies and tasty parts
Pork belly with watermelon, sriracha mustard sauce sesame bean sprouts and magic mushrooms.
A brief respite with heirloom tomato topped with a soft goat cheese and a basil sorbet and a exotic onion ring of some type and origin. As you can guess I am getting hammered at this point and have been drinking a lot of wine. (duh)
Time to recalibrate the palate for the last lap. Duck breast with a port reduction, chives, mashed sweet potato and broccoli and the blessings of the angels.
At this point I have no fucking idea what this was but it was kick ass good!
Oh, the wine did not suck, I recommend you try them or convince your friends to buy them and drink theirs.
G'night.