July 5, 201115 yr comment_456487 The thing with equal parts is you really need a reposado tequila, blanco doesn't quite work here. on the Shrub ... The other thing is choosing limes. I get the least firm ones I can find. Then I roll them around on the counter with the palm of my hand for 10 seconds before I cut them. This is the proper ritual, please heed. Word. Report
July 5, 201115 yr comment_456565 Dale Degroff's Margarita Recipe 1½ oz Tequila 1 oz Cointreau ¾ oz Lime Juice ¼-½ Simple Syrup I tweaked this just slightly (a bit more lime juice, a bit more SS) and I have to say that I'm a pretty big fan. Oh, and I also used Gran Gala which I agree is a fine orange liqueur. Report
July 9, 201115 yr comment_457091 Nice Mezcal John. Let me know how you like it. Currently in the cart at Drinkupny. Report
July 11, 201115 yr comment_457458 Nice Mezcal John. Let me know how you like it. Currently in the cart at Drinkupny. Didn't have time to find a recipe for a mixed drink this weekend, so decided to do some sipping before going to bed. Whoa nelly, that's some strong and smokey stuff! I THINK I like it, but it'll take some getting used to. It reminds me of the first time I had a Lagavulin. I knew there was good stuff there, but I really had to get used to the smoke and the strength. i still intend on finding some recipes for this, as well. I suspect I'll like it more when mixed into a cocktail. Report
July 11, 201115 yr Author comment_457462 Whoa nelly, that's some strong and smokey stuff! I THINK I like it, but it'll take some getting used to. It reminds me of the first time I had a Lagavulin. I knew there was good stuff there, but I really had to get used to the smoke and the strength. Oooh, smokey, this has peaked my interest! Report
July 11, 201115 yr comment_457476 Well, if you like smoke, this certainly has got it! It's like someone walks by and takes a torch to the stuff while they're producing it! Report
August 17, 201115 yr comment_464517 So for kicks, I substituted that Mezcal in place of tequila in a margarita, and damn, it's pretty tasty! Adds lots of complexity and a smokey aftertaste. I like it! Report
September 17, 201114 yr Author comment_469904 For future reference. Espolon. Yes. Bought some earlier today to try out. Report
September 17, 201114 yr comment_469905 Bought some earlier today to try out. Sweet! Did you notice that the blanco and Reposado are the same price? That's a little strange. I had some Partida Reposado at a bar today. It's pretty good, but initial taste says the Casa Noble is better. I will likely try the Anejo though. Report
September 17, 201114 yr Author comment_469907 Nope, didn't notice that. I picked it up at the little local (non-specs) store near my house so they could have been different. I went in thinking I would pick up the Partida or Avion anejo. I decided to get the Avion anejo and Espolon reposado. They guy at the store said they have been selling a lot of both brands (mostly the blanco though since they do a lot of wholesale to bars/restaurants). I found out later that the Avion was featured in "Entourage" which I guess is some popular show on tv. Hope it doesn't suck. I suppose I should try at least one of them tonight. Edited September 17, 201114 yr by shellylh Report
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