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n_maher last won the day on February 5

n_maher had the most liked content!

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6,345 Excellent

About n_maher

  • Rank
    Proud Papa - Head-Case's own Resident Communist
  • Birthday 03/03/1976

Profile Information

  • Gender
    Not Telling


  • Biography
    Ordinary Average Guy
  • Location
    Seacoast, NH
  • Occupation
    Structural Engineer
  • Hobbies
    Wood, Metal, etc.
  • Headphones
    HF-2, HF-1, ER4P
  • Headphone Amps
    The Torpedo
  • Sources
    Adcom GDA-700, EAD DSP 1000 MKIII, Parasound DAC 1500, Squeezebox Touch

Recent Profile Visitors

5,635 profile views
  1. What are you reading now?

    ^^ Good call, just downloaded the audiobook.
  2. Fuck in snow

    We got 6-8" overnight. It's supposed to hit 70 by Wednesday so we took advantage and went snowshoeing this afternoon.
  3. Happy Birthday Colin!

    Happy Birthday, Colin! Here's to hoping the day is filled with less crashing than last weekend.
  4. What are you EATING right now?

    Breakfast. + + Eggs =
  5. Happy birthday, Steve (swt61)!!!

    Happy Birthday, Steve! Here's to hoping the day is filled with fun.
  6. Happy Birthday EdWood!

    Happy Birthday, Ed. Glad you're still with us, even if you're not with us here that often.
  7. And now what did you do TODAY?

    ^^Sucks, Todd, but this too shall pass. @EdipisReks1 - you be you, man, we'll be here for you regardless.
  8. Happy Birthday Thrice!

    Happy Birthday, rockhopper!
  9. And now what did you do TODAY?

    Ouch, HC, as others have said heal well and swiftly.
  10. Ye Macce Threade

    ^^^ I'm with Al. Maybe at Gen2 but no way at Gen1.
  11. Coffee Drinkers?

    Same. I've stuck with Old Bisbee and they've never let me down. As long as I read the tasting notes before ordering I generally end up very happy.
  12. Happy birthday VPI!

    Very happy birthday, Jeff! Here's to hoping no head control is required.
  13. Which Cooking Are You?

    Pregame meal should be acceptable.
  14. What are you EATING right now?

    Earlier - poutine and duck confit - french fries, fresh curd, duck gravy.