Everything posted by cetoole
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i'm on a roll... the kgsshv
ON-ON is SPDT. ON-OFF would be SPST.
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What are you EATING right now?
Jack Allen's just outside of Austin. Come on up Shelly!
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What are you EATING right now?
Bacon wrapped quail Chicken fried beef rib
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And now what did you do TODAY?
Stay away from the toxic industrial chemical flavors next time, Nong shim black is much tastier. Oh, and feel better. I'd suggest ramen, as it is comfort food for me, but...
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What are you EATING right now?
Yesterday's sandwiches at Honeyhole were so good that I went back. Buford T. Justice with fries. Yup, still awesome.
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kgst
Very nice! Details on the case?
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What are you EATING right now?
Half of a Bandit and half of a Fast Eddie sandwhich from Honeyhole. Amazingly good. If this place was half the distance to my work, I would go so often.
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Watches
Make sure you cover the new one in packing tape to keep it minty.
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And now what did you do TODAY?
Because Christmas? Or because fried chicken? Dammit now I want some fried chicken.
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HC Bike/Cycling Thread
Sitting on aluminum foil worked best for me.
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Chromebooks in 2014
Which did you go with?
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Which Cooking Are You?
I will remember this. But probably instead just buy some damn lemons. And maybe a container which is sized a bit better than this Kroll coffee mug, as that seems to make a huge difference in the reliability of making aioli rather than egg soup.
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Watches
Brooks Brothers Peal+Co is Sargent or Crockett+Jones, depending on the specific model.
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Watches
I paid about $700 for 3 piece with 2 fittings. Boss is overpriced. You can do better than Allen Edmonds. Go English for your shoes. Crockett and Jones/Trickers/Sargent/Loake/Lobb/Edward Green/Gaziano & Girling.
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Watches
Trip to HK, 3 fittings? What you thinking for shoes? Crockett and Jones? Lobb? WTF is sports-dress?
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Which Cooking Are You?
Yes. But no lemon, because I didn't have any and didn't feel like going out. Still delicious.
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Which Cooking Are You?
I wasn't going to post this, but because I know mayonnaise is Brent's favorite food, just ahead of biscuits, I felt that I had no choice. Made sriracha aioli tonight, and it is amazing.
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Which Cooking Are You?
French toast, made with shoku pan bread. Best I have ever made.
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The Knuckledragger 3rd Memorial Slow Forum Post
http://www.lofibucket.com/articles/oscilloscope_quake.html
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balanced headphone protector
Diodes are diodes? That is inconceivable!
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Which Cooking Are You?
Al is killing it! The metaphorical it, as well as all the pigs and cows around Meyberry, it seems. Win!
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What are you EATING right now?
Chinese food on (almost) christmas is a thing, right? BBQ pork, different sort of bbq pork, and bbq ribs. Outstanding!
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CanJam SoCal, March 28-29, 2015
If the monkey can make it, I can make it.
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What are you EATING right now?
Pizza and whisk(e)y. Ate 5 slices of Zeek's half hawaiian/half John Candy, a pour of Alexander Murray & Co. 1989 Mortlach 22yr, a pour of Macallan 12, and on my second pour of the excellent Woodinville Rye.
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What are you EATING right now?
Double double with fries and a diet coke.