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grawk

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Everything posted by grawk

  1. what brent said. It credits later.
  2. I don't know, maybe if you use a different email address?
  3. http://fbuy.me/fgkDz ($10 off for me and you)
  4. fuckin' eh, that's awesome
  5. grawk

    March Madness

    yup, he was a guard. That was long before they were a significant team, however.
  6. grawk

    March Madness

    I don't really watch any sports except hockey, but I do follow Gonzaga, because my dad played for them in the late 60s. I will have to call him, because WVU is where he went to medical school...
  7. This just in, pono still went nowhere.
  8. I bet he wants more than $2000 for that. I thought Volvos had gotten reliable by 2000.
  9. Sold the A3 back to VW today. Now the search for a car for the kids begins in earnest. I just sent a text about a 2002 Volvo V70 for $1000...
  10. attenuation at 40khz? Won't someone think of the poor bats!
  11. can't tell flavor from pictures, so try them?
  12. I tend to assume mental illness, rather than straight up assholery. Especially given the number of people I know who could easily be either.
  13. I watched that as I had dinner, myself. He's hilarious, but, yah, blue.
  14. maybe he's compelled to be as accurate as possible. Not that anyone we know is like that.
  15. or just go to a good southern restaurant. No one needs to eat slimy gross okra. It is fantastic, but not if it'd poorly prepared.
  16. except mine was a very little butt, so maybe an erasure song.
  17. I'm definitely going to give carnitas a shot this way. Next will be lamb vindaloo.
  18. It's so good... I kept it simple this time. 3 lb boston butt 1 cup apple cider vinegar 1 tbsp minced garlic Rubbed it in "Butt Rub" BBQ seasoning, plus smoked paprika,and 3 chopped vietnamese peppers 90 minutes under pressure.
  19. Instant pot pork shoulder. Wow. 90 minutes to fantastic pork.
  20. being done before 9 sounds perfect
  21. Red beans and rice using my new instant pot. Threw a little smoked paprika in it to replace the flavor bacon and ham hocks would provide. Turned out pretty good, and was super quick compared to normal beans and rice.
  22. cracker barrel is pretend country food available everywhere. It's amazing what they can make with chicken tenderloins. If you can't get southern cooking where you live, cracker barrel can scratch an itch. Bojangles is just fast food, but they generally hire old women who know how to make biscuits.
  23. bojangles biscuits are significantly better, generally.
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