cetoole

Shelly, it looks like Tim isn't the only one with a propensity to place crap in front of speakers...

Congrats Myles! Ryan and Mrs. Recstar, nice work!

Ari used to own O2s...

I occasionally get yelled at by one of our CAD guys for using tape.

Hail Satin! That looks great.

Happy birthday DannyB!

Yesterday: Chicken sausages, pancakes, and scrambled eggs. Today: Salmon, brined and then sous vide at 50C for 25 minutes with wilted spinach.

Thanks all, I had a good time. My parents visited this weekend, had some good food, hit up the Met, and vizzled a number of things. Al, the Mamouche was much appreciated! Man, I am so old now!

Happy birthday Steve!

I know for a fact that Dan has held big ones as well as little ones, and seemed to enjoy both.

B&H has Adobe Lightroom 3 for $70, ends today. http://www.bhphotovi...3_Software.html

You probably have to take out the drivers to get inside. It looks like you can unscrew the tweeter, so that will let you test it. Assuming this is what your speakers look like, the four outer screws on the tweeter should be all that holds it to the cabinet. Unscrew them and do the test Chris suggested.

My stomach didn't fell so well tonight, but maybe it had something to do with the martinis, chicken fingers, dumplings, and 5 mile run. You all should tell your kids that that is a bad combination, they need to space it out better.

Shirley that doesn't fit into the Tower of Power!

Is that a hint of Ginger I spy?

Happy Birthday!

Sous vide steak, ovenbacon, grilled asparagus, and bread toasted in the oven with said ovenbacon.

Oh John, I think you might fit in better at my concerts than I do! Al, a noble attempt but you just lack the manic enthusiasm even though you get the thumb right.

I like the Allsteel Acuity we have at work now more than the old Aerons. Both blow away what I have at home though. I need an upgrade.

Man that looks like a great night.

GET REAL NY PRESENTS “APORKALYPSE NOW” FESTIVAL http://www.getrealny.com/index.php/about-get-real-ny I think this is relevant to our interests.

Sous vide duck breast magrat, grilled asparagus, and yummy pot belly hot peppers. Its pretty great.

Sous vide strip steak, 132F.

Sous vide eggs.