July 27, 201411 yr After an excellent starter for me of pork, sage and paprika soup and for Debbie an asparagus soup, we settled on this for lunch - duck livers and pickled green beans on the left and escargot on the right. All from Brewery Vivant. FYI. Escargot inspiration came from Alden. We'd never had it, and he had mentioned it this weekend. It was awesome. Edited July 27, 201411 yr by Absorbine_Sr
August 1, 201411 yr Grilled shrimp that were marinated in fresh lime juice and olive oil, then dusted with chili powder. Accompanied by gazpacho made from scratch. A nice Riesling and some crusty bread rounded things out quite nicely.
August 3, 201411 yr Earlier, a ton of meat at Fogo de Chao. I think I am still in a slight meat coma.
August 3, 201411 yr Various Curry's (Chicken, Veggie, Lamb Rogan Josh ) To make quite the Curry Plate. So much food, dessert has had to be deferred!
August 4, 201411 yr (drools) One of my favourite current bands, Big Big Train, are brits, and the fan group are trying to figure out the nearest curry places near whatever venues they'll be playing at for get-togethers.
August 6, 201411 yr From mah favourite food truck, Chitti Chitti Grill, spicy chicken with rice and kimchi with 'make you cry' hot sauce -- not crying, but goddamn is it delicious.
August 7, 201411 yr Bub & Pop's Beef Brisket w/ fried egg and a side of pickled watermelon, dragon fruit, jalapeños and radish. Edited August 7, 201411 yr by VPI
August 7, 201411 yr Brisket is awesome. I had some last night, 72 hour sous vide at 130F, waygu beef.
August 7, 201411 yr You should try it on a sandwich with all this "Slow Braised Beef Brisket, Apple-Horseradish Cream, 5-Year-Aged Gouda, and Veal Jus" and an egg on top. It was pretty great. Edited August 7, 201411 yr by VPI
August 7, 201411 yr Actually I would really like to see you try to conquer the Little Petey. http://www.bubandpops.com/the-lil-petey.html
August 7, 201411 yr Not eating, but contemplating Plenty more ideas (and burger pr0n) at, I kid you not , pornburger.me
August 9, 201411 yr Chili on corn bread waffles with finely shredded cheddar, over easy egg and fresh pico de gallo. It were delish. Oh, almost forgot - a glass of Bully from the Wine Dude. No suckage here. Edited August 10, 201411 yr by Absorbine_Sr
Please sign in to comment
You will be able to leave a comment after signing in
Sign In Now