September 12Sep 12 comment_971919 Those look great, Al!I had some sweet chili salmon last night, with a broccoli salad, fermented ginger carrots (!), and a Paneer Paratha with some tzatziki on it. Nice mix of tastes.....! Report
September 12Sep 12 comment_971924 The return of Saturday za.I ran out of pepperoni, so I fried up some spam and smoked pork belly. caramelized some shallots and garlic. on a sourdough crust of course, cooked on the smoker. she'll eat. Report
54 minutes ago54 min comment_972087 I'm about to have a bowl of "Red" that I cooked recently. I love chili but have to take precautions. I've taken 3 antacid tablets an hour ago. Sometimes that works, sometimes it doesn't. If I'm up all night with reflux, at least I have tomorrow off. Report
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