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Yeah, a trip to the Asian food market is a standard part of our trips home to Cleveland. I'd taken some pics this past Labor Day weekend, but decided not to gross you all out. But, since you gave me such a great opening ... Giant fresh Jackfruit Durian sweet rice dessert And the grossest thing of all... Daniel ASKED to try balut, because of my frequently told story of how I used to eat balut (fertilized duck egg/embryo) when I was a kid, until one day when I got an over developed one, a duckling fetus head popped out at me, and freaked me out. Never again. Blech. Oh, and awesome pics, Ric! Just gorgeous!

Porterhouses.

Not really cooking but I made some salsa with my home-grown tomatoes and criolla sella peppers along with some habanero peppers and other stuff.

Awesome video and pics above....! Me: spent Rosh Hashana (Jewish New Year) dinner with Karen and mother-in-law at her place's restuarant; we ended up with 2 others from the place who knew her. The wife is having some simpler memory issues but was very upbeat. The husband has major hearing issues but is an incredibly intelligent and funny man. He is 96, she is 89. What an interesting night! Turns out they spent a lot of time near where I grew up, and knew my grandparents, stepfather, and a cousin.

Nice lume...

Hiked up Mount Washington for our 25th wedding anniversary , finally got around to posting the vid:

Okay you asked for it. Here's a little from Saturday and Sunday. We're a pretty gimpy group, so didn't stray far. For the hell of it shot everything 21:9 (with the Sigma dp2 quattro). Compressed, though still a bit large on the bandwidth front. My apologies.

Rpi now has a touch screen available for $60.

L'Shana Tova, to all appropriate personages.

Food porn video: https://www.facebook.com/djmosakenofficial/videos/1043122712380622/

I say use whatever tubes are prettiest. i choose to listen with my eyes. I still taste with my mouth though. had some cookies tonight.

Invited by some friends for a Korean bbq lunch (had i known the name of the restaurant was "Kimchee Tofu House" I may have felt differently) but the food was fun, and it was quiet enough to hold a conversation and catch up. Then after that, some shopping at an Asian Supermarket.Unusual things to look at (non standard flavoured kit-kats anyone?) live fish, or just salmon heads from the seafood counter. Different.

Oh good god. It's just a review.

Just arrived for a week.

72 hour wagyu beef short ribs with ponzu udon

Shrimp and scallops added. Sent from my iPhone using Tapatalk

The styling inspiration for the new Orpheus: