What are you EATING right now?

[grawk]

Chick fil A biscuit

[guzziguy]

Lunch with friends in Brighton

Mmm, steak frites. I didn't realize that the French had invaded southern England.

[Grahame]

Grilled bits & pieces

Then clotted cream + bbq'd strawbs

Mmmm

[VPI]

Bacon wrapped hot dog

[909]

vegetarian indian food

[cetoole]

Looks like mongo is eating sweet and sour chicken.

[VPI]

Is he eating it in someone's coat closet?

[crappyjones123]

Is he sleeping under a whole bunch of apple smart covers sewn together?

Edited September 9, 2012 by crappyjones123

[grawk]

thai red chicken curry, with tumeric rice, naan, and a sourdough loaf.

[Grahame]

Café gourmand

[Dusty Chalk]

Naan and sourdough?

[grawk]

And Thai curry, yup. Oh and pumpkin beer

[Dusty Chalk]

That sounds like a killer combination.

[grawk]

I was happy with the combination. That's the fun thing about doing your own cooking. You can go off the reservation.

[Dusty Chalk]

I really need to do my own cooking.

But I'm hungry now -- Denny's, or Ihop?

[Grahame]

Petit dejuner

[Grahame]

Une Glacé-gasm by the Seine

CBS et Chocolate Noir by Berthilon

[Grahame]

Twisted pair Sea Bass

[ujamerstand]

Needs moar bacon Grahame.

[Grahame]

Still no sign of Bacon.

And I thought they said French food was good.

They can do dessert, though.

[Dusty Chalk]

Sammich. One of the daily specials from downstairs -- included hummus and guacamole/avacado. Boy was that sloppy.

[Grahame]

Three courses with our own tame local Parisian

[Absorbine_Sr]

Grilled cod drizzled with white balsamic, dijon, olive oil and dill. Accompanied by a tartar sauce made with Greek yogurt, mayo, capers, chopped green olives, lemon juice and dill. And Italian green beans.

[Grahame]

The rest of our Euro's

[mikeymad]

um? ... YUM!!