Jump to content

What are you EATING right now?

JBLoudG20

By JBLoudG20
in Food and Drink

 Share

Recommended Posts

grawk Super Secret Ultra Gold Member

grawk

Posted
Posted
6 hours ago, Sechtdamon said:

Vegan protein bomb. Big bowl of salad with 100gr chickenpeas and 50gr mung beans. I feel eating this gave me extra 15 mins of lifetime.

 

but you'll spend that 15 minutes on the crapper.

  • Haha 4
  • Replies 10.8k
  • Created
  • Last Reply

Top Posters In This Topic

Popular Days

Top Posters In This Topic

Popular Days

Popular Posts

Grahame
Grahame

A certain someone made a great effort to ensure I didn't fly hungry

cetoole
cetoole

Went to my first sugar shack. Ate so much. They start out by giving you a doggie bag to fill as you go. I'm not going to even try and describe everything, as I'm not really sure, and most of the descr

Voltron
Voltron

Today we had probably the most delicious and certainly the most expensive lunch of our lives at the two Michelin star restaurant at Bernard Magrez's La Grand Maison. Before we ordered anything, five o

Posted Images

n_maher Super Secret Ultra Gold Member

n_maher

Posted
Posted
22 hours ago, n_maher said:

I made and ate biscuits, but I'm afraid to post pictures for fear of what could happen next... :nate: 

WCPGW?  I used a leftover biscuit this morning to make breakfast.

126AD5DD-413D-4196-8713-EB4F45E1778D_1_105_c.jpeg

  • Like 4
  • Thanks 1
swt61 Super Secret Ultra Gold Member

swt61

Posted
Posted
On 2/19/2026 at 6:09 PM, n_maher said:

I made and ate biscuits, but I'm afraid to post pictures for fear of what could happen next... :nate: 

I'd love you to share your thoughts, and possibly your recipe. I love making biscuits with my new recipe.

And I usually make biscuit sandwiches the next day.

Please sign in to comment

You will be able to leave a comment after signing in



Sign In Now
 Share
Go to topic listing
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.

  I accept