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What are you EATING right now?


JBLoudG20

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Turkey meatballs.  Lots of turkey meatballs of late.  No pic.  Not very glamorous...

 

But I'm down 42 pounds since September 20th, and no, that's not the only thing I've been eating, thankfully.  Various mustards and cheeses do spice them up a little bit though, and I'm not brand loyal, which also helps in terms of variety.  I need to start doing more salads though, because therein lies man's greatest opportunity for creativity.

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Did someone say hipster food?  The rest of my weekend in Richmond.

 

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tuna ceviche, avocado puree, pickled red onions, cucumber, pickled watermelon rind, crispy shallots

 

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Pork buns
 

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beef carpaccio, confit chanterelle mushrooms, aged sherry vinegar, pickled black peppercorns, flor de sal
 

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country pate, duck rillette, pear mostarda, house made mustard, pickled onions, cornichons, grilled bread

 

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Fried chicken and mac and cheese

 

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Fried catfish

 

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BBQ duck sliders

 

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Osso Bucco pork trotter
 

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Chicken wings
 
Edited by cetoole
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 Some 'small plates' from Hash House a Go Go, after finding the wait time for the "Bacchanal" Buffet at Caesars was some 5 hours+. Result: We were stuffed. Brent would have approved of the very tasty Biscuit.

He would not, because they would run out right before they got to him.

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