Voltron

Oh noes!

Too afraid of Arkansas.

Pork belly sope at South with tequila Negroni

Gator?

I think the comments relate to the quad of posts of the same biscuit picture.

Strap-on? Butch? Where's Tice?

Will the 7th tallest Mexican ever be able to get one of these?

Looks creepy Iain. Risky choice given the locale. Better luck with cuisine on your trip.

JH13, er I mean SRX100 mk ii or iii.

RIP Mr Charters. Fresh Air re-ran a show from 1987 with a great interview the other day. Super interesting dude. I how he gets to meet the original blues men and women he studied after they were already gone.

This! Plus, Yay heatmizers!

It was delicious.

Excellent Brent. I really want to see them.

I thought Nate was leaning more toward Oogie Boogie

I guess you fixed the problem with the big holes Mikey! Looks great.

This.

Claire baked and built, but I frosted and toasted-coconuted this coconut layer cake with rum syrup, vanilla bean pastry creme filling and butter cream frosting. Pretty, if I do say so myself (even though it needs to set in the fridge and get cleaned up a bit).

Well?

Excellent choice.

That looks amazing. Glad you guys got together. A little grilled veg and dry aged New York loin strip. Nom Nom Nom

Thanks for the well wishes, gang. God has gone all out in arranging a spectacle for my big day -- while it is always the first day of Spring, today there is also a Supermoon and a total eclipse of the heart sun. Wow, 52 didn't seem like an important milestone, but apparently I was wrong. Cheers all!

Nice!

Fitears is the answer, Laxx. Go to Malaysia and get some.