December 9, 201510 yr 1 hour ago, cutestory said: I'm back with a vengeance! Edited December 9, 201510 yr by Voltron
December 9, 201510 yr Alas, I just gave the whole thing* away to a friend of mine who just had a baby a month ago; I've been taking over home-cooked meals to them every week. *I did double the bolognese recipe and froze half the sauce so that I could easily make up a lasagne on demand whenever I want. Love it! I also love that I can read this sentence on my Retina iMac without changing the font size.
December 13, 201510 yr Whiskey chicken with mashed potatoes, butternut squash, onion and Brussels sprouts. Prepared by Allison and Bryan. Delicious! Sent from my iPhone using Tapatalk
December 13, 201510 yr Dungeness crab eggs benedict: house english muffin, spinach, crab-butter hollandaise, bacon fat home fries
December 14, 201510 yr Tostones (con mojo), Bistec Encebollado Pudin de pina Pineapple bread pudding served warm with butter and mango sauce
December 14, 201510 yr 3 hours ago, cetoole said: If that is the same Jinya that we have up here, I bet it is delicious. I don't know if it's the same* but it was delicious and I wish I had more. The egg in it was really awesome. *Probably is since I see they have one in Bellevue, WA. http://www.jinya-ramenbar.com/ Edited December 14, 201510 yr by shellylh
December 14, 201510 yr That's it Shelly! Jacob, I lived in Bellevue for 2 years. Not a fan, though I imagine the downtown part is fine. Way, way better on the Seattle side though. Combo dumplings from the dumpling tzar. This would not happen in Bellevue at 11:18pm.
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