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What are you EATING right now?


JBLoudG20

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That's funny, because underneath that donut was mac & cheese.

I tried the spicy fried chicken, and it was delicious, so I ate the whole thing.  So between that and the 3 tenderloin medalions and the pecan tart in a sweet potato thingy (also delicious) and the kale salad, I'd say I ate enough.

Oh yeah, and a biscuit.

And a meat candy lollipop.

All delicious.

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9 hours ago, Hopstretch said:

Needs moar wine.

Technology glitch with posting pictures.  Will post update after fencing practice.  

 

1995 Diamond Creek Red Rock Terrace, 1990 Cardinale Meritage, and  2013 Harrington Carignane.

 

All were delicious but the Carignane was surprisingly yummy.  I never would have thought this blending grape would do so well standing on it's own.

 

Truly Sir Stretch worthy.

 

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I ran out of time to post in the libations thread (what was I thinking?) 

Wait, there is more food.  I missed taking pictures of a couple of courses due to the hot patrons stopping by to look at the wine or something.

 

 

 

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All the dishes paired really well with the earthy Cabs.

Edited by Augsburger
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