guzziguy Posted August 21, 2009 Report Share Posted August 21, 2009 Til hamingju me Quote Link to comment Share on other sites More sharing options...
digger945 Posted August 21, 2009 Report Share Posted August 21, 2009 til hamingju Do share some pictures with us. Quote Link to comment Share on other sites More sharing options...
n_maher Posted August 21, 2009 Report Share Posted August 21, 2009 Congrats. I can has sammich? Quote Link to comment Share on other sites More sharing options...
Salt Peanuts Posted August 21, 2009 Report Share Posted August 21, 2009 Congrats! Quote Link to comment Share on other sites More sharing options...
deepak Posted August 21, 2009 Report Share Posted August 21, 2009 Congrats Birgir Quote Link to comment Share on other sites More sharing options...
spritzer Posted August 21, 2009 Report Share Posted August 21, 2009 til hamingju Do share some pictures with us. I'll try to take some but it may be excessively crazy. We'll see... Congrats. I can has sammich? I'll Fedex it over in the morning... Quote Link to comment Share on other sites More sharing options...
penger Posted August 21, 2009 Report Share Posted August 21, 2009 Cooooool. Quote Link to comment Share on other sites More sharing options...
deepak Posted August 21, 2009 Report Share Posted August 21, 2009 Birgir, I take it you weren't born in 2008 Quote Link to comment Share on other sites More sharing options...
Voltron Posted August 21, 2009 Report Share Posted August 21, 2009 You didn't know Birgir was a baby-daddy? Quote Link to comment Share on other sites More sharing options...
spritzer Posted August 21, 2009 Report Share Posted August 21, 2009 Hehe... Quote Link to comment Share on other sites More sharing options...
Looser101 Posted August 21, 2009 Report Share Posted August 21, 2009 Congrats! Quote Link to comment Share on other sites More sharing options...
GPH Posted August 23, 2009 Report Share Posted August 23, 2009 Happy baguette day! Quote Link to comment Share on other sites More sharing options...
randerson3024 Posted August 23, 2009 Report Share Posted August 23, 2009 Congratulations! Quote Link to comment Share on other sites More sharing options...
spritzer Posted August 23, 2009 Report Share Posted August 23, 2009 Thanks guys. It was a crazy day to say the least, 14 hours of non-stop running plus a couple of hours to clean up. Just making sure the store was fully stocked was a nightmare since we sold a lot more breads then I thought we would, I focused mostly on pastries, cakes and the like, and I can't simply make more breads appear by snapping my fingers. Even though there are tricks to make them develop faster (warmer water, more yeast, adding enzymes and maltose etc.) they still need about 60 minutes in the proofer and another 30 in the oven. Let's just say I'm glad this is over... Quote Link to comment Share on other sites More sharing options...
Genetic Posted August 23, 2009 Report Share Posted August 23, 2009 (....) and I can't simply make more breads appear by snapping my fingers. Even though there are tricks to make them develop faster (warmer water, more yeast, adding enzymes and maltose etc.) they still need about 60 minutes in the proofer and another 30 in the oven. You have exactly 25 years in front of you to find a solution before the next realy big celebration..... Amicalement Quote Link to comment Share on other sites More sharing options...
Augsburger Posted August 24, 2009 Report Share Posted August 24, 2009 I was away for a few days. Congratulations and happy birthday! Have you considered baking a loaf of bread to look like a pair of Stax cans in recognition of this momentous occaision? Quote Link to comment Share on other sites More sharing options...
Smeggy Posted August 25, 2009 Report Share Posted August 25, 2009 Happy cake day!!! Quote Link to comment Share on other sites More sharing options...
Elephas Posted August 25, 2009 Report Share Posted August 25, 2009 I want a cake shaped like a T2! Quote Link to comment Share on other sites More sharing options...
spritzer Posted August 25, 2009 Report Share Posted August 25, 2009 I once saw an Accuphase A-50 cake on a Swedish forum so a T2 cake is certainly doable. I can also print on paper you can eat (it's made out of glucose) so getting the fine detail is certainly possible. Breads are a lot harder to control... Quote Link to comment Share on other sites More sharing options...
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