grawk

A shootout takes on all new meaning with the current sub conversation, btw

I'll send you a PM

I could give you a deal on a colt combat commander, then you'd have more cash for a preamp

proscutio mozzarella roll

How recently have you tested this?

Perhaps things would make more sense if you listened with your ears instead of a spec sheet?

Charcoal grilled beef tenderloin steamed organic green beans

Or that's what you tell yourself.

My experience is outside of new york, you can't get good pizza delivered. You have to find the hole in the wall with the old italian dude on the lam, and have him make your pizza... Around here, it's 5 blocks from my house, so I walk there.

Clerks 1

None that I've ever had comes close to being good, and the only edible ones are the rising crust ones. But unos, at least from the franchizes, is nasty even in the restaurant.

Not sounding right is exactly my problem with the edition 9s. They sound pretty good, except the tonality and timbre is wrong. That's a problem I couldn't get past, so these were immediately out of consideration for me.

So you're saying you like pizza that is teh nastee

But you can't get it in black on black

You're certainly welcome, todd. We have plenty of space.

dumplings, you know, small dumps

Rockin'

Of course, english is my 2nd language. I mostly speak ass.

It's head-case, of course.

and it's "You should see the box"

Naw, I know my kevin smith, but the opportunity was just too good to pass up.

Reks comes clean about his personal preference...

They're mostly not popular because they tend towards mid and lofi, rather than hifi. There are obviously exceptions, but the perception remains.

I just lit the charcoal, I'm gonna grill some ny strips.

http://www.head-fi.org/forums/showthread.php?t=257488 I'm offering to host the next dc area meet. Crash space available at my house in PA, potentially.