Hopstretch Posted January 2, 2018 Report Share Posted January 2, 2018 That appears to be a Danish. Goodbye Scandinavia! 1 3 Quote Link to comment Share on other sites More sharing options...
MexicanDragon Posted January 2, 2018 Report Share Posted January 2, 2018 My bad.Sent from my ONEPLUS A3000 using Tapatalk Quote Link to comment Share on other sites More sharing options...
Augsburger Posted January 2, 2018 Report Share Posted January 2, 2018 Preparing for the apocalypse... Quote Link to comment Share on other sites More sharing options...
shellylh Posted January 3, 2018 Report Share Posted January 3, 2018 Delicious filet mignon pho. Only way to make it through the cold. 7 1 Quote Link to comment Share on other sites More sharing options...
Dusty Chalk Posted January 3, 2018 Report Share Posted January 3, 2018 That sounds divine. Want. Quote Link to comment Share on other sites More sharing options...
shellylh Posted January 4, 2018 Report Share Posted January 4, 2018 It is! 1 Quote Link to comment Share on other sites More sharing options...
Dusty Chalk Posted January 10, 2018 Report Share Posted January 10, 2018 Lebanese/American steak and cheese Let me explain -- I go to this Lebanese restaurant all the time, Raouche Cafe. They sell things like kabobs, shwarma, stuffed grape leaves...and steak & cheese. It seems kind of odd on the menu, but there it is. I really love the beef. It's practically steak. Plus they marinate it in this secret recipe, and it's just divine. So I asked him to make me a steak and cheese, only with the marinated shwarma beef. They did. This time, I asked him to make me the beef shwarma wrap (the steak and cheese is a wrap, too, that's the one Lebanese thing about it), only add lettuce tomato grilled onions and cheese, I.E. a hybrid Lebanese/American shwarma beef & cheese. It was so fucking good. SO FUCKING GOOD, I was giggling. 1 Quote Link to comment Share on other sites More sharing options...
Hopstretch Posted January 10, 2018 Report Share Posted January 10, 2018 Revisited the little Thai spot we used to like in Esher, Surrey last night. Had the lamb panang curry. It was jolly savoury! 9 Quote Link to comment Share on other sites More sharing options...
Hopstretch Posted January 10, 2018 Report Share Posted January 10, 2018 Aforementioned pig’s trotter. 8 Quote Link to comment Share on other sites More sharing options...
tkam Posted January 11, 2018 Report Share Posted January 11, 2018 Elk burger with smoked Gouda, arugula and bourbon BBQ sauce with a chocolate covered donut + sprinkles shake. 2 Quote Link to comment Share on other sites More sharing options...
grawk Posted January 12, 2018 Report Share Posted January 12, 2018 are you visiting colin? Quote Link to comment Share on other sites More sharing options...
tkam Posted January 12, 2018 Report Share Posted January 12, 2018 Nope. Quote Link to comment Share on other sites More sharing options...
cetoole Posted January 12, 2018 Report Share Posted January 12, 2018 (edited) Should. Had Filipino food for lunch, which was so tasty that Waffles had to come over to check it out. Edited January 12, 2018 by cetoole 3 Quote Link to comment Share on other sites More sharing options...
MexicanDragon Posted January 12, 2018 Report Share Posted January 12, 2018 Should. Had Filipino food for lunch, which was so tasty that Waffles had to come over to check it out. I bet bacon is jealousSent from my ONEPLUS A3000 using Tapatalk Quote Link to comment Share on other sites More sharing options...
Grahame Posted January 12, 2018 Report Share Posted January 12, 2018 Fish & Calamari & Chips 4 Quote Link to comment Share on other sites More sharing options...
Hopstretch Posted January 13, 2018 Report Share Posted January 13, 2018 Steak and wine in an old college local — The Highlander. Tartan cushions, tartan curtains, pictures of drum majors, not a damn thing has changed. There can be only oooooooone!PS: That’s my side salad because the doctor said to. Couldn’t eat it all, too fibrous. [emoji6] 4 1 1 Quote Link to comment Share on other sites More sharing options...
Voltron Posted January 13, 2018 Report Share Posted January 13, 2018 7 Quote Link to comment Share on other sites More sharing options...
Grahame Posted January 13, 2018 Report Share Posted January 13, 2018 Chocolate Praline @ Revival Ice Cream 3 Quote Link to comment Share on other sites More sharing options...
Grahame Posted January 13, 2018 Report Share Posted January 13, 2018 Strawberry Almond Tarte @ Paris Bakery Cafe 2 Quote Link to comment Share on other sites More sharing options...
Grahame Posted January 14, 2018 Report Share Posted January 14, 2018 Smoked Salmon on Potato pancake with poached eggCrab cake Benedict on croissant 2 Quote Link to comment Share on other sites More sharing options...
Absorbine_Sr Posted January 14, 2018 Report Share Posted January 14, 2018 (edited) We made Chef Stephanie Izard’s white bean soup with tomatoes and kale. Delicious.http://www.thislittlegoat.com/recipes/white-bean-soup Sent from my iPhone using Tapatalk Edited January 14, 2018 by Absorbine_Sr 5 Quote Link to comment Share on other sites More sharing options...
grawk Posted January 15, 2018 Report Share Posted January 15, 2018 sous vide smoked ham, green beans, and rice Quote Link to comment Share on other sites More sharing options...
Grahame Posted January 15, 2018 Report Share Posted January 15, 2018 Post PaddingtonShort Ribs, Garlic Bread over Mac and Cheese Because ... 3 Quote Link to comment Share on other sites More sharing options...
swt61 Posted January 15, 2018 Report Share Posted January 15, 2018 You ate Paddington? 1 1 Quote Link to comment Share on other sites More sharing options...
Voltron Posted January 15, 2018 Report Share Posted January 15, 2018 His ribs are pretty short... 2 2 Quote Link to comment Share on other sites More sharing options...
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