September 15, 201213 yr comment_535689 Figured I would kick this one off, unless I'm the only cheese-head here. Solid largish American cheese company. Love their Merlot Bellavitano. Report
September 16, 201213 yr comment_535693 Who doesn't love cheese. Nothing too fancy - just some good yummy american cheddar. Report
September 16, 201213 yr comment_535695 You are not the only cheese-head. Everyone in my family are addicted to cheese. Report
September 16, 201213 yr Author comment_535699 They love it, they just won't admit it. Like Jews and bacon. <---Raises hand Report
September 16, 201213 yr comment_535706 I have a NDA with a cheese company so no pics- Blue Stilton from and artisan (hippie) co-op in the bay area. goes real well with the Peter Michael Chardonnay, and not bad with the 2005 Vice Versa red. Edited September 16, 201213 yr by Augsburger Report
September 16, 201213 yr Author comment_535710 I have a NDA with a cheese company so no pics- Blue Stilton from and artisan (hippie) coop in the bay area. goes real well with the Peter Michael Chardonnay, and not bad with the 2005 Vice Versa red. I love cheese with a bit of blue/green. Report
September 16, 201213 yr comment_535723 I wasn't aware of the thread, but I just had a little toasted sourdough with pepper jack. Earlier, I had some Basque Sheep's cheese, which was moar Basquer and moar better. Report
September 16, 201213 yr comment_535739 Claire set this out with no knowledge of the thread, so I had to have a little. Report
September 16, 201213 yr comment_535752 I wasn't aware of the thread... You're getting slow. It was 81 minutes old at that point. Report
September 16, 201213 yr comment_535771 I had some fresh grated parmesan on my gourmet pizza earlier, does that count? Report
September 16, 201213 yr comment_535803 No... I've got a block of 5 year old Gouda I've been working on bit by bit. Edited September 16, 201213 yr by Emooze Report
September 17, 201213 yr Author comment_535945 Reminds me I need to try smoking some cheese on the Traeger. Report
September 17, 201213 yr comment_535968 Reminds me I need to try smoking some cheese on the Traeger. Don't forget to add some bacon. Report
September 17, 201213 yr comment_535971 Reminds me I need to try smoking some cheese on the Traeger. Excellent idea, I never thought about doing this. Report
September 17, 201213 yr comment_535972 Don't forget to add some bacon. But, Shelly, no doubt you've thought about doing this. Edited September 17, 201213 yr by Grahame Report
September 20, 201213 yr comment_536432 ^I hadn't but now I want to! Following Al with some Saint Andre Brie Report
September 20, 201213 yr Author comment_536447 ^I hadn't but now I want to! Following Al with some Saint Andre Brie That's some good stuff. Going to hit up some 1000 day Gouda when I get off work. Report
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