December 25, 201411 yr comment_665586 Ribeye steak with grilled potato and veggies, washed down with Kosta Browne Sonoma Coast. Sorry, I was too hungry to stop and take a picture. Report
December 25, 201411 yr comment_665590 Far too much: Hors d'oeurves. Yummy Salad. Prime rib, sweet potatoes + broccoli as token green stuff. Finished with toasted pound cake And ice cream (multiple varieties of each) Now enjoying happy food coma. Report
December 26, 201411 yr comment_665789 Someone made me and my sister some apple pie, so we eated it. Report
December 27, 201411 yr comment_665910 Fish and Chips Accompanied by live acoustic jazz (Piano / Vibraphone, Saxophone, Bass), North Coast Brewing Company Tap Room, Fort Bragg. Report
December 28, 201411 yr comment_665965 Awesome stuff, Grahame & Dan. No offense, Grahame, old chap, but Dan's is home grown and amazing in the simplicity of presentation, so gets the nod. I do loves me some fish 'n chips, though. Report
December 29, 201411 yr comment_666109 Plenty of links on the web, "Full English Breakfast", rather than just a fry up - otherwise you may end up with a "Mixed Grill"so Bacon, sausages (pork, or cumberland perhaps), black pudding, Tomatoes (grilled or fried), Mushrooms(ditto), Baked Beans. eggs (scrambled perhaps, but more likely fried),Toast, maybe, My Father was partial to fried bread. Mug of Tea. Potatoes perhaps - hash browns seem to be american imperialism, so maybe bubble and squeak instead. I liked this Combo, other than the Haggis This shows fried bread as part of the combo Other Ideashttp://www.telegraph.co.uk/foodanddrink/11029015/How-to-make-the-perfect-full-English-breakfast.html I like the use of Duck fat for the bubble and squeakhttp://www.telegraph.co.uk/foodanddrink/foodanddrinkvideo/7545038/The-full-English-breakfast-by-Canteen-owner-Cass-Titcombe.html Gary Rhodes goes to town. If you do want to do scrambled eggs Gordon Ramsey has some ideas. Edited December 29, 201411 yr by Grahame Report
December 31, 201411 yr comment_666567 Debbie made some awesome stuffed mushrooms for our appetizer. Report
January 1, 201511 yr comment_666660 A good friend had people over for a NYE party last night. He used to run a pizza kitchen, so he hand made all the crusts and we had a couple hours of pizza after pizza to try out. I had the idea to save the last piece of each so we could have this memory (and leftovers). Picture taken at 12:05ish, as there is champagne flanking it seems. **BRENT** Report
January 3, 201511 yr comment_666911 Half of a Bandit and half of a Fast Eddie sandwhich from Honeyhole. Amazingly good. If this place was half the distance to my work, I would go so often. Report
January 5, 201511 yr comment_667096 Yesterday's sandwiches at Honeyhole were so good that I went back. Buford T. Justice with fries. Yup, still awesome. Report
January 5, 201511 yr comment_667105 Earlier Today One percenter’s Burger Brioche bun, cilantro aioli, maple Wagyu patty, millionaire’s bacon, arugula, white cheddar Stone Pot Served on a steaming hot stone pot: fried egg, seasonal mushrooms, carrot, cilantro, bean sprout, asparagus, pimento, cucumber. The Original Minced pork with jasmine rice Mix and enjoy! No prizes for guessing who had what Both delicious! Report
January 5, 201511 yr comment_667116 I think I gave myself food poisoning -- a ramen I opened (not the one I posted, though) smelled...chemically...but I eated it anyway...and now I don't feel so good. Report
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