June 14, 201511 yr Post Jacuzzi Searing (in clarified butter) Cross section Joanne's Verdict: "Really, Really Good. I like your friends"
June 20, 201511 yr Lower and longer is the plan for tonight in the absence of a fork lift and a hot tub
July 1, 201510 yr picked up my lamb today after butcher/wrap/freeze, so I'm making a lamb chili. Tomorrow I'll start a lamb roast.
July 4, 201510 yr Looking good Adrian. Surprised you didn't go for a Jacuzzi instead (mind you, you might be there for a while with the Searzall ) Here's what Heston didhttp://youtu.be/0WniZ1ly5Ikhttp://youtu.be/neqq8imstlc
July 4, 201510 yr Nice looking setup, LT. You had better take notes for when MOA goes whole hog. And by the way, what day are you expecting to eat that hog?
July 4, 201510 yr In an hour. Turned out over and scored the skin to crisp it up. Sent from my SAMSUNG-SM-G900A using Tapatalk
July 4, 201510 yr Colin would have to start slow-cooking his eggs now if he wants cream eggs and ham!
July 4, 201510 yr Before, Pork ribs + onions + beer (lagunitas IPA) 0ne of three pans to be tented and slow cooked in the oven for a few hours before being finished on the grill for color / flavor. Seems this rebellion wasn't all bad
Please sign in to comment
You will be able to leave a comment after signing in
Sign In Now