May 27, 20179 yr Steak just came off the grill and into the oven (in the cast iron skillet). Shrimp and home-grown asparagus will go on shortly.
May 31, 20179 yr It's gone now, but a mushroom risotto made with mushroom/miso broth and a grilled Caesar salad.
May 31, 20179 yr 3 minutes ago, Dusty Chalk said: grilled salad? Fuck yes. It's delicious. You dress it after you grill it.
June 1, 20179 yr dumplings are closely related to biscuits. They're just cooked in chicken stew instead of in an oven. And boy howdy, that worked well.
June 1, 20179 yr Mmm! I loves me some chicken and dumplings! That's one of my fav recipes in Prudhomme's cookbook (creole version).
June 1, 20179 yr 1 hour ago, grawk said: dumplings are closely related to biscuits. They're just cooked in chicken stew instead of in an oven. And boy howdy, that worked well. 1 hour ago, Augsburger said: Question- Are dumplings biscuit trainees or embryonic biscuits? My Mom always made drop dumplings like Dan's, and I'm always disappointed when I get "noodle" style dumplings. The only thing I would change is leaving out the carrots. I've never been a fan of cooked carrots.
June 11, 20179 yr The plan was to grill a ham steak and some veggies. I did the prep and went out back to light the grill. Then I noticed that a skunk was sharing my back yard with me. He came waddling towards me. That was enough for me. I ceded the back yard to the skunk, put the prepped food in the fridge and microwaved something. The skunk dined on a fallen avocado. Both of us did OK.
June 12, 20179 yr What I had planned on cooking last evening. Apparently my guest decided to seek new lodgings.
June 14, 20179 yr 4 hours ago, swt61 said: Am I weird if I think the best looking thing on that plate is the broccoli? yes -- since when do you not prefer meat?
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