Same, although it may have been longer than 2 weeks.

This until 1/3 of the bottle is missing.

With your considerable connects I think you can find it easily.

As much as I love it, QC seems almost beneath mikey considering what he usually drinks.

No way - big Laph fanboy... I like quarter too much to keep it in stock....

Cheers,

It's 77 degrees here today in the middle of winter. In order to stay adequately hydrated, I am having some Johnny Gold.

He seems pretty happy.

Clown Shoes Hoppy Feet Black IPA. I'm digging it....it's like a really roasty stout that was made into an IPA.

Johnny Gold looks good, Stretch.

Clown Shoes ain't bad either, raffy.

Me = dfh My Antonia - "A continuously hopped Imperial Pils". Almost like an ipa - me like.

CCB Vuja De (crummy iPhone image)

American Wild Ale - 9.96% ABV

"Ale with Black Currants, Locally Foraged Lemon Leaves, Hibiscus, Cane Sugar and Elderberry Flowers.

I love this stuff … has tart and sour goodness in a medium to full body Flemish Red type ale.

Looks great, smells great, and tastes great … what's not to like?

Stone Imperial Russian Stout...

Two Brothers Hop Juice on tap...

think I'll just make one post for tomorrow (microbrewers festival) & just include notable pics...it's difficult to post during fests...

Chateau Carignan '05 Bordeaux. Awesome!

Tyranena Fargo Brothers...like it better than anything else they do...on tap, it's highly sessionable...

I have to clear out some sample bottles so I can pour samples to take to a wedding tomorrow... so:

Highland Park 21yo 47.5% OB - Made for Duty Free - sample from my friend in Canada

Don't have the bottle - but looked like this:

Chateau Carignan '05 Bordeaux. Awesome!

Another convert to HC team Bordeaux!

2007 Signorello Meta. Now that it has had time to open up, this Cab Syrah blend is rather tasty. I am toasting the sunset and Stretch because i am sure I just saw a zebra run through the edge of my property just now. I am also toastind Dusty since I just smashed a black widow hanging out by my garden hose. Anything black triggers a Dusty toast.

Cheers all.

Another sample to kill. Not a lot of people will know this one:

Auchroisk 9 yo 1997/2007 58.1% -- SMWS 95.7 (SMWS - Scotch Malt Whisky Society bottling) 95 - Distillery Code for Auchroisk .7 is the 7th cask that they bottled.

No image of this one - The bottles are all the same except codes:

There is 95.8

Now down to pouring samples - with a little bit for myself (spoilage testing):

Royal Lochnagar 96/14 56.3% - Rattray bottling for Bevmo

And some blend to help everyone out:

--> Black Bull (blend) 30yo 50%

More sherry aged bottles (kind of my thing)

--> Macallan 74/26yo 51.3% - Caledonian Selection bottling

Hard to take a picture of these labels:

More Macallan for the fun of it:

--> Macallan 87/18yo 43% (OB)

Hop Crisis then sleep...

Some bourbon to round out the selection:

--> Angel's Envy Bourbon (port cask Finish) 43.3%

An Old Single Grain Scotch whisky:

--> Carsebridge 79/30yo 54.8% Duncan Taylor Bottling

And the Peated closer:

--> Ardbeg - Airigh Nam Beist 1990/17yo 46% (OB)

Left Hand JuJu Ginger, courtesy of Dusty McChawk

CCB Jose Marti Porter....much nicer than I remember; dark and hoppy for a porter