Voltron

What's your fucking point?

Currently on a ferris wheel at an event called Family Fest that my brother organized.

I sure hope you checked your eggs against the recall list!

Hurray for Susie!

City Beer run on the way to the Giants game:

Hope you had a good one and have a great show tomorrow! Cheers! :nonalcoholiccheers:

Me too, Vicki.

Bad Monkey! You spread lies like flinging poop around your cage. Still not sure why people think of them as bright.

They originally proposed some light-ass wood and darker tile and we said "Fuck that!" The counter is supposed to be slate and the tile is TBD but will likely be from Heath Ceramics in Marin.

Various Artists -- Dear New Orleans

Maybe that was it. The slate should be cool, although the wood veneer may be the most interesting part if we stick with the plan. Attached is a rendering that is not up to date but attempts to show that kind of veneer we like for the cabinets. Seems like something Tice would approve. [ATTACH=CONFIG]3557[/ATTACH]

Yeah, I think that was a good choice. If you combined that sink with your granite kitchen counter, then people would have seizures in your bathroom like those Japanese kids watching fucked up cartoons.

Looking good, Mike. We are just about to start the bathroom remodel. I think we are going to have a big chunky slate counter. Reminds me to do some before pics. It is the last original room in the house, and hasn't changed much since 1936 when it was built. All the rest has been updated and remodeled, so it will be a little sad to see it go on the one hand and a much-needed improvement on the other.

No frozen OJ, no oranges, no juice box? Just skip it and drink it anyway.

Is if hot there tonight? You have various margarita options, a bourbon or rye Sidecar, or you could make any number of cocktails (adjust portions to suit the need for drunkeness): Temptation Cocktail 1 Piece Orange Peel. 1 Piece Lemon Peel. 2 Dashes Dubonnet. (5ml/1tsp Dubonnet Rouge) 2 Dashes Absinthe. (5ml/1tsp Greenway Distiller’s Absinthe Superior) 2 Dashes Curacao. (5ml/1tsp Brizard Curacao) 1 Glass Canadian Club Whisky. (2 oz Forty Creek 3 Grains Canadian Whisky) Shake (I stirred) well and strain into cocktail glass. Parisian Cocktail 1/2 French Vermouth. (1 oz Noilly Original Dry) 1/3 Cr

Is if hot there tonight? You have various margarita options, a bourbon or rye Sidecar, or you could make any number of cocktails: Temptation Cocktail 1 Piece Orange Peel. 1 Piece Lemon Peel. 2 Dashes Dubonnet. (5ml/1tsp Dubonnet Rouge) 2 Dashes Absinthe. (5ml/1tsp Greenway Distiller’s Absinthe Superior) 2 Dashes Curacao. (5ml/1tsp Brizard Curacao) 1 Glass Canadian Club Whisky. (2 oz Forty Creek 3 Grains Canadian Whisky) Shake (I stirred) well and strain into cocktail glass. Parisian Cocktail 1/2 French Vermouth. (1 oz Noilly Original Dry) 1/3 Cr

But you lived in a cave.

AD2000. Or PS-1 if you really want some bass.

Our Extreme is great and I am not even current on the model. Planning to be fully up to date when I finally set up NAS.

I would buy the Schitt unheard and untested before the X-Can, but that is just me. Oh, and I would buy the booze too.

That's like a bling version of Matt's Denon. Looks pretty sweet.

Oliva & Oil, from a little earlier in Mayberry: Oliva Serie G cigar, thanks to Naaman, and a glass of Old Engine Oil. I figured a dark beer deserved a dark cigar. Nice combo.

Congrats on gotcha day to John and his very lucky kids! I spent the second day in a row of purging and packing in our SF garage and taking the surviving crap over to Mayberry. We are clearing tge way in advance of a bathroom and garage remodel. Going to end up with a small but nice wine cellar and a record cleaning station. Right now relaxing on the porch with what I will call Oliva & Oil for now. Pic to follow.

Now see, there's a guy who knows how to study the welcome PM. One year from joining to posting 5 words. Bravo.