May 3, 201412 yr 36 hour flank steak with chimichuri sauce and a wonderful corn and bean salad whipped up by Debbie. The steak was as tender as filet and with sherry vinegar the salad was great.
May 8, 201412 yr Noodles with home-made pasta sauce -- eggplant tomato sauce, ground turkey, cauliflower, onions, garlic, olives, eggplant, spices. Delicious.
May 9, 201412 yr Sounds amazing. Really amazing. Cooked some prime fillets from Sams. Pan seared in olive oil and butter then broiled. Yummy.
May 9, 201412 yr That does sound amazing Reks. I haven't done a Sous vide steak yet. Will give it a try when back from vacation. Did a 24 hour brisket which we had last night. Sent from my SAMSUNG-SM-N900A using Tapatalk
May 9, 201412 yr Looks nice! Sous vide is basically the way to go for everything, so far. Except chicken, but I think the Searzall will fix the issue for me (browning in the oven dries out a sous vide'ed chicken too much: the Searzall won't have that problem). Yep. We did boneless breasts the other night with a light sear after using the propane torch and it was so moist with just a touch of crunch outside.
May 9, 201412 yr Mike you should try the French Laundry brisket. 48 hours at 147 I believe. Then throw it on the Traeger on Smoke.
May 10, 201412 yr Salami and onions and eggs like I used to get at the B&D Deli in Brookline, except I didn't have onion so I added provolone instead. . Plus an appropriate beverage for a very late breakfast.
May 11, 201412 yr B&D was a great deli, Al. Very sad when they closed the place a few years back. Eggs look great, especially with the Stout/water back. Want.
May 11, 201412 yr The only way I would ever eat eggs is with a breakfast stout. Mother's Day scones with clotted cream.
May 11, 201412 yr I think Stretch's diet is at risk... Eggs and Breakfast Stout are excellent together but I like eggs in general. Today, I am going south of the border at Casa Mañana in Mayberry. Excellent fish tacos with lots of goodness on the side. No Sonic Youth blaring like the late night MOA run, but some great Latin pop and jazz tunes recorded in the 50s. My Chicano host points out it is the earliest recording of Spanglish he has ever found. I love this place
May 12, 201412 yr Had a delicious Rockfish Oscar Madison ("Grilled Maryland rockfish served over rice with lump crab and fresh asparagus. Garnished with a classic béarnaise sauce.") in Annapolis at "Boatyard" with the fam.
May 13, 201412 yr A home cooked Indian meal (Tim's grad student's mom who is visiting from Calcutta). NimkiPeas PalaoDalMethi chicken (my favorite)Lamb curry (Tim's favorite)RaitaPayesh
May 16, 201412 yr TexKor (KorTex?) bbq chicken -- chicken stir fried in Korean BBQ (Bulgogi) sauce with a touch of Texas hot sauce to spice things up a bit.
May 17, 201412 yr Crazy good Fenton's sundae at famed Nut Tree road stop. Now back to rush hour. Edited May 17, 201412 yr by blessingx
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