Aura Posted March 10, 2013 Report Share Posted March 10, 2013 Not sure where to start This is how the Midwest does animal style, bitches 1 Quote Link to comment Share on other sites More sharing options...
cetoole Posted March 11, 2013 Report Share Posted March 11, 2013 (edited) Duck confit and foie gras over a bed of baby bock choy drizzled in 18yr balsamic and foie juice, and a side of ligonberry jam. Yum. Edited March 11, 2013 by cetoole 1 Quote Link to comment Share on other sites More sharing options...
Grahame Posted March 11, 2013 Report Share Posted March 11, 2013 This combo works. Yum indeed! Quote Link to comment Share on other sites More sharing options...
morphsci Posted March 11, 2013 Report Share Posted March 11, 2013 Pizza at Patsy's Pizzeria NYC Quote Link to comment Share on other sites More sharing options...
morphsci Posted March 12, 2013 Report Share Posted March 12, 2013 Earlier: Breakfast at Le Pain Quotidien Quote Link to comment Share on other sites More sharing options...
morphsci Posted March 13, 2013 Report Share Posted March 13, 2013 Lunch today was a Reuben from Katz's Deli 1 Quote Link to comment Share on other sites More sharing options...
Voltron Posted March 13, 2013 Report Share Posted March 13, 2013 Mmm, real Reuben goodness. Quote Link to comment Share on other sites More sharing options...
Dusty Chalk Posted March 13, 2013 Report Share Posted March 13, 2013 Been there, done that, 't'was awesome. went out of my way to be there and do that, actually Quote Link to comment Share on other sites More sharing options...
grawk Posted March 13, 2013 Report Share Posted March 13, 2013 boudin balls Quote Link to comment Share on other sites More sharing options...
cetoole Posted March 14, 2013 Report Share Posted March 14, 2013 Foie snow Quote Link to comment Share on other sites More sharing options...
Voltron Posted March 16, 2013 Report Share Posted March 16, 2013 I was joking about the Argentine pope, the Falklands and such, so I made Argentina cocktails and then grilled some lamb chops and asparagus. Sacrilicious. 2 Quote Link to comment Share on other sites More sharing options...
blessingx Posted March 17, 2013 Report Share Posted March 17, 2013 Butternut squash ravioli and 8 oz. filet were here. Quote Link to comment Share on other sites More sharing options...
Dusty Chalk Posted March 22, 2013 Report Share Posted March 22, 2013 Good thing I like salmon Sent frum mah phone-blet using Tapatalk. Quote Link to comment Share on other sites More sharing options...
cetoole Posted March 22, 2013 Report Share Posted March 22, 2013 Shrimp and scallop curry. 1 Quote Link to comment Share on other sites More sharing options...
jvlgato Posted March 24, 2013 Report Share Posted March 24, 2013 (edited) Grilled rib eye with red wine shallots mushrooms sauce, Brussels sprouts and mashed sweet potatoes with coconut milk Edited March 24, 2013 by jvlgato Quote Link to comment Share on other sites More sharing options...
shellylh Posted March 24, 2013 Report Share Posted March 24, 2013 Please fax!!! Quote Link to comment Share on other sites More sharing options...
jvlgato Posted March 24, 2013 Report Share Posted March 24, 2013 Oh, and I don't know wine, but boy is this good... and sending fax... Quote Link to comment Share on other sites More sharing options...
cetoole Posted March 24, 2013 Report Share Posted March 24, 2013 momofuku banh mi and field greens dressed with classic shallot/lemon juice/oil/mustard dressing. it's good, but i think my version, topped with a greens and asian pickle slaw, is better. as i always do with these, i made my own mayo (really an aioli, using my garlic confit and garlic confit olive oil). Momofuku style (and if so, recipe?), or are you in NYC? I love banh mi's! Quote Link to comment Share on other sites More sharing options...
jp11801 Posted March 24, 2013 Report Share Posted March 24, 2013 Meatloaf Cupcake at Riverside Mkt Quote Link to comment Share on other sites More sharing options...
Voltron Posted March 24, 2013 Report Share Posted March 24, 2013 Decadent! Quote Link to comment Share on other sites More sharing options...
guzziguy Posted March 24, 2013 Report Share Posted March 24, 2013 Nah, that's the lo-cal version. Quote Link to comment Share on other sites More sharing options...
jvlgato Posted March 25, 2013 Report Share Posted March 25, 2013 Oysters Quote Link to comment Share on other sites More sharing options...
jvlgato Posted March 25, 2013 Report Share Posted March 25, 2013 Shrimp and crab legs Quote Link to comment Share on other sites More sharing options...
jvlgato Posted March 26, 2013 Report Share Posted March 26, 2013 Key Lime pie 1 Quote Link to comment Share on other sites More sharing options...
raffy Posted March 27, 2013 Report Share Posted March 27, 2013 NY Strip and steamed broccoli 1 Quote Link to comment Share on other sites More sharing options...
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