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Most likely before and after. We used to stop at a brewery on the old century in NH (Moat Mountain) but I don't think there's one on this route. The kickoff party on Friday night is hosted by Switchback Brewing which is pretty good but the planned route getting to the ride includes Hill Farmstead, Alchemist, and Foam Brewing so there should be plenty of haze in my weekend. ? And again, thanks to everyone for their generous donations. This group never ceases to amaze and I'll do my best to do you proud. I'll try to get a few pics uploaded during and after.

Since Gram posted garbage, I thought I'd post dinner. Grass fed ribeye, NY strip, arm of lamb Paired with 2007 Sebastiani Cabernet Sauvignon Finished with Tillamook ice creams Sent from my LG-H932 using Tapatalk

Ready for this weekend

Animal Style FTW

Lunchtime ride ... Has that "making the jump to lightspeed" quality

Jose, when I read the badge my brain saw "El Pino Terror" (the horror pine) and I thought "what a climb must be that"

Just picked my bike up from the shop - they replaced the axle and bearings free of charge, so that was nice. Will make sure to dismantle and regrease at least once a month from now on, just to make sure it never happens again.

Portuguese lunch

So got a chance to do the formatting and intro to the 1A yesterday. Thanks guys it worked as a charm. The player created the Music folder and then I just transferred the dsd files back on the pc. I did try it with the Senn and after finding the High Gain setting, indeed the player is fully competent on these cans. Cheers! Sent from my iPhone using Tapatalk Pro

I think it's at whichever mile that matches your donation.

at what mile marker are you required to pull over and chug a hazy IPA?

Done

Thanks Al. Yes it is mostly good. I have a boss who is super supportive of what I am trying to achieve. Just overwhelming at times.

Done. Sorry I haven't been around. Work is crazy fucking busy. As of last week I am permanently the Chief Engineer and Director of S&T (usually two different folks) for my department of 750ish folks. Also just became an associate editor of a moderately important journal in my field.

I heard the prototype T5 and it was more or less the same as my L3. Of course, that was a prototype unit.

All ya'll California boys seem to have forgotten that I am a Texan.

* Crocodile Dundee voice * "That's not a burger. This is a burger!" Patty 70% beef, 25% pork, 5% bacon fat. Pretzel bun, bacon, egg, double cheese and avocado. (Don't worry, I left the chips.)