Dusty Chalk Posted September 6, 2014 Report Posted September 6, 2014 That's a thing of beauty. One of my once-in-a-blue-moon vices is French Toast (a relative of pancakes). Now I want some.
guzziguy Posted September 6, 2014 Report Posted September 6, 2014 ^ as are the sides? I thought that the pancakes were the sides.
shellylh Posted September 6, 2014 Report Posted September 6, 2014 Yeah, the bacon wasn't too bad either.
tyrion Posted September 6, 2014 Report Posted September 6, 2014 Nice Mike! I really need to start grilling more fish, as it is awfully tasty. Second time I've made a whole fish. I don't eat a lot of cooked fish but love it this way. I had one Saturday at a restaurant in Tallahassee and itt was fried. The skin was amazing.
jvlgato Posted September 6, 2014 Report Posted September 6, 2014 Funny, I was raised on having whole fish, so it didn't even dawn on me that it might be unusual. Maybe a Chinese thing? My Dad says the cheeks are the best part of the fish. He'd even eat the eyeballs (actually he'd pop it in his mouth, suck the insides out, then spit out something) , which I always thought was kind of gross. 1
tyrion Posted September 6, 2014 Report Posted September 6, 2014 The cheek is the best. I past on the eye. 1
Absorbine_Sr Posted September 7, 2014 Report Posted September 7, 2014 Ok, I'll admit I've shied away from whole fish as I have no idea how to eat it. Help a poor Philistine. 1
Voltron Posted September 7, 2014 Report Posted September 7, 2014 Yes, the biscuit is all that's left. Eat your heart out Brent 2
cetoole Posted September 7, 2014 Report Posted September 7, 2014 (edited) Pork bun, chicken karaage, brussels sprouts tempura, and ramen. Delicious. Edited September 7, 2014 by cetoole 1
Dusty Chalk Posted September 7, 2014 Report Posted September 7, 2014 I'm jealous of all you pasta eaters, even though I had some delicious drunken noodle earlier, think I'll be having pasta tomorrow for b@l (breakfast at lunchtime).
MexicanDragon Posted September 7, 2014 Report Posted September 7, 2014 Yes, the biscuit is all that's left. Eat your heart out Brent You're so mean. **BRENT** 3
Absorbine_Sr Posted September 7, 2014 Report Posted September 7, 2014 From the Floyd's: pan seared duck breast with confit potatoes, chocolate balsamic reduction, shaved carrots, pickled cherries and watercress. 4
Absorbine_Sr Posted September 7, 2014 Report Posted September 7, 2014 (edited) Oops Edited September 7, 2014 by Absorbine_Sr
cetoole Posted September 10, 2014 Report Posted September 10, 2014 Deep fried rabbit confit from a food truck. 1
Grahame Posted September 10, 2014 Report Posted September 10, 2014 Them there's some fancy food trucks you got yourself, Colin.
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