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Gaijin Lobster tail

At the Lyric Opera for opening night. Das Rheingold. Sent from my iPhone using Tapatalk

In a tent, in the rain, on the Appalachian Trail....ChIllin to the Test Tone.... at least until my battery croaks

Decided to go vegetarian for the evening and fixed Zucchini and Squash Spaghetti and a Ratatouille. Sent from my iPhone using Tapatalk

Been after one of these for a while. Going in tomorrow to haggle. Wish me luck!

Lamb burger with goats cheese and potato wedges Panko encrusted ling cod with mango salsa and pea salad (I think the red awning is affecting the color/white balance ... The plate was white)

Brisket in the bath for Monday and ribs just about done. Sent from my iPhone using Tapatalk

Finally got around to watching this. Very good.

Happy Anniversary Bonnie, Claire, Carl and Al! Patched up yesterday so I could do a hike today. No nausea and much less dizzy. https://vimeo.com/185129663 Sent from my iPhone using Tapatalk

Test Tone @ Home live right now: http://mixlr.com/illuminator/chat

I don't think my burger is going to compare. Sent from my iPhone using Tapatalk

Yes. I would do it as two separate boards. I don't think I can overlay the two pots but will take a look.

Good news, Mike, hope a perm fix is found!

I though that was your new cochlear headphone implants.

Nothing lowly about anything they make, which is one of the things that appeals to me. They do simple right and complicated right. Also, Steve, they hand-finish all their (balance) cocks.

I understood and agreed with you.

My lowly 1815 says hi.

Beautiful!

It was last night, but I had a Century Burger at Belcampo: a 100-day dry aged steak burger with a half-inch slab of raclette cheese, whole-grain mustard aioli, caramelized onions, arugula, and a spritz of 100-proof whisky on a sesame-seed brioche bun. And beef tallow fries on the side. Pretty damn good, though $28 is steep for a burger.

Bon Iver -- 22, A Million

It's catching, apparently. 26th anniversary today. Just returned from awesome dinner at San Angel.

Now *this* is a sausage (a Cumberland Sausage) Not for breakfast, but with a variety of things like onion gravy, mashed potatoes, Yorkshire pudding, chips. Or all of that in a very large Yorkshire pudding. My mouth is watering. Oh yes - Google is your friend!

Well, you misspelled two words, but yes that's how it all happens.