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What are you EATING right now?


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A certain someone made a great effort to ensure I didn't fly hungry

Went to my first sugar shack. Ate so much. They start out by giving you a doggie bag to fill as you go. I'm not going to even try and describe everything, as I'm not really sure, and most of the descr

Today we had probably the most delicious and certainly the most expensive lunch of our lives at the two Michelin star restaurant at Bernard Magrez's La Grand Maison. Before we ordered anything, five o

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Given The choice's

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We decided to  share Biscuit Sandwich ( with mmmmmm bacon gravy on the side

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And the grilled cheese Benedict ( hollandaise  on the side)

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Both excellent.

Pity you lot weren't here as they have my kind of sharing!

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The only real Chicago style hot dogs I have been able to find in Florida are at Portillo's. The nearest one is a little over 100 miles away in Brandon FL so I make my own.

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On 5/1/2020 at 4:08 PM, Dusty Chalk said:

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BTW, @Voltron, the reason I posted this is because—by some miracle—the salmon turned out perfect.  Flaky yet moist, fell apart just from touching it with a spatula.

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I made complicated lunch today. Chopped up leftover smoked short ribs, pan friend briefly to warm/soften, added one egg, topped with very sharp cheddar and served on a grilled bagel.  It was excellent.

 

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