Skip to content
View in the app

A better way to browse. Learn more.

www.Head-Case.org

A full-screen app on your home screen with push notifications, badges and more.

To install this app on iOS and iPadOS
  1. Tap the Share icon in Safari
  2. Scroll the menu and tap Add to Home Screen.
  3. Tap Add in the top-right corner.
To install this app on Android
  1. Tap the 3-dot menu (⋮) in the top-right corner of the browser.
  2. Tap Add to Home screen or Install app.
  3. Confirm by tapping Install.

What are you Grilling now?

Featured Replies

  • Author

pepper should be added after it's grilled, as it just burns at the high temps that a good steak sear requires.  this was process only.

 

^This.  noticeably less bitter tasting this way.

 

For steaks I prefer the reverse sear method.  Takes much longer, but it allows me to prep a steak the night before and then cook it directly from the fridge (since I'm smoking it, the colder the meat is the better).  I smoke it at 225F until it reaches about 115-120F in the center, and then remove the steaks.  Crank the vents on my grill to get it raging hot, at least 600F, with my lowered cast iron grate near the coals.

  • 1 month later...
  • Replies 888
  • Views 180.5k
  • Created
  • Last Reply

Top Posters In This Topic

Most Popular Posts

  • I did sous vide picanha for the first time today. A simple rub of spices, smoked salt and olive oil, then cooked in the bath at 133F for 6 hours. The 'grill' part comes from very briefly finishing on

  • shellylh
    shellylh

    Having an infrared side burner on the grill is pretty fucking awesome. Thanks for the tip Marc. Indirect heat @225F for 30 minutes and then a 30 second sear per side on the infrared burner.

  • Smoked chuck roast. Much better than I expected. And a great excuse to use plenty of horseradish cream sauce.

Posted Images

Looks amazing Al! What time is dinner?

  • 3 weeks later...
  • 2 months later...
  • Author

Speaking of ribs, some St. Louis Ribs I did a few weeks ago.

 

IMG_20140313_185059.jpg

 

 

Bourbon Sauce.  Yes, I used nearly the entire bottle.

 

IMG_20140313_173858.jpg

two limes

couple stocks of Rosemary off the back porch

fresh oregano 

Mint

Thyme

good slosh of Olive Oil

salt and pepper to taste

 

all chopped up and sealed in vacuum seal for about 1.5 hours..

 

Grill super hot... eat... nap....

 

0S5QcN7.jpg

Edited by mikeymad

  • Author

A Tale of Two Alcoholic BBQ Sauces

 

 

One Savory....
post-27-0-81100500-1397381658_thumb.jpg

 

 

One Sweet...

post-27-0-58973100-1397381671_thumb.jpg

 

 

Both kicked up a notch.

 

The Stone Smoked Porter with Vanilla Bean Sauce is mostly Beer, Butter, and Hot Sauce. (1 cup of Beer)

 

The Bourbon Sauce is mostly Bourbon, Ketchup, and Molasses.  (3 cups worth of Bourbon)

 

Oh, and the Glenrothes is not used in the sauce, it's because the Bourbon Sauce takes the longest to make, about an hour and a half at least.

 

 

Grilling some ribs for a Head-Case BBQ in Mayberry.  Ribs spicy and sweet when they went onto the grill and then after an hour of smoke.

 

post-95-0-79743700-1397429585_thumb.jpg

 

post-95-0-57872600-1397429604_thumb.jpg

  • Author

Mmmm, awesome looking ribs, I have Traeger surface area envy.  :D

  • 1 month later...
  • Author

Memorial Day Brisket prepped for the smoke tomorrow.

 

Check out that Prime marbling in the Flat area.  Wow.

 

IMG_20140524_223336.jpg

  • Author

Not quite as pretty after being trimmed, injected, and rubbed.

 

IMG_20140524_230153.jpg

... trimmed, injected, and rubbed.

 

Sounds like a massage parlor menu.

 

Looks awesome you HC BBQers.  Will be marinating some beef tonight and hoping for a similar result tomorrow.

Please sign in to comment

You will be able to leave a comment after signing in

Sign In Now

Important Information

By using this site, you agree to our Terms of Use.

Account

Navigation

Search

Search

Configure browser push notifications

Chrome (Android)
  1. Tap the lock icon next to the address bar.
  2. Tap Permissions → Notifications.
  3. Adjust your preference.
Chrome (Desktop)
  1. Click the padlock icon in the address bar.
  2. Select Site settings.
  3. Find Notifications and adjust your preference.