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Which Cooking Are You?


luvdunhill

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No pic, eaten too quickly.

 

Made queso fundido w/ chorizo today for the superbowl party.  It was quite good, despite only being able to find Spanish chorizo.  My go-to butcher didn't make any this week.  The leftover chopped peppers, onion, tomato and cilantro should make for an epic omelet tomorrow morning. 

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I have used one of two FoodSaver units for several years and had no complaints.  The Professional Super Saver is what I used mostly now.

 

I was eying an Ary VacMaster chamber sealer but stopped doing much SV so I never bothered.

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